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KNIVES BY TYPE
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Chef’s knife - Gyuto
Utility - Paring - Petty
All Purpose - Santoku
Slicers - Sujihiki
Fish Slicing - Yanagi - Kiritsuke
Butchery & Boning - Honesuki
Fish Butchery - Deba - Yo-deba
Vegetable - Nakiri - Bunka - Usuba
Knife Sets - Pankiri - Super Slicer
Chinese & Cleavers
Cheese & Steak Knives
View All
KNIVES BY MAKE
KNIVES BY MAKE
Hatsukokoro
Kai
MAC
Masamoto
Misono
Miyabi
Sakai Takayuki
Shibata
Sugimoto
Suncraft
Tanaka Shigeki
Togashi Kenji
Tojiro
Nakagawa Satoshi
Nigara
Wusthof
Yauji Yoshihiro 弥氏 良寛
Yoshikane
Yu Kurosaki
View All
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ACCESSORIES
Luggage, Blade Protection & Blocks
Sharpening & Care
Sheaths
Tools, Shears & Scissors
Yakumi Pans
Microplane
Charcoal
View All
SALE
KNIFE SHARPENING
OUR STORY
CONTACT
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Hatsukokoro VG5 3 Layers
Hatsukokoro VG5 3 Layers
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Hatsukokoro VG5 3 Layers
Petty Knife 120mm (4.7")
£69.00
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Hatsukokoro VG5 3 Layers
Santoku Knife 180mm (7")
£115.00
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