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Kai Shun

Santoku, hollow ground # DM-0718, Blade 7.0" / 18,0 cm, Handle 12,2 cm (1)

Santoku, hollow ground # DM-0718, Blade 7.0" / 18,0 cm, Handle 12,2 cm (1)

£172.00
The Santoku knife means knife of three virtues it’s the Japanese kitchens most versatile knife and has a short blade with a rounded tip with a slight point.

The scalloped ‘dimples’ on the blade prevent food from sticking during prep work and make for fast work chopping.

 
Weight 203g
Handle material Pakka wood
Handle length 4.7"/122mm
Blade length 7"/180mm
Thickness at spine 2.7mm
Thickness at tip 0.4mm
Cutting edge Double 16/16
Blade material VG-10 steel
Hardness (Rockwell scale) 60-61HRC
Blade depth 2"/48mm
Layers 32
    
Use and Care
  • Use a sharpening stone to sharpen your knife
  • Hand wash in warm water and towel dry
  • Do not cut any frozen foods
  • Product Code:
    DM-0718
  • Condition:
    New
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